Notes: Floral Essence, Citrus Grace, and a Honeyed Finish
Enjoy the experience of freshly brewed Colombian specialty coffee with the simplicity and convenience of a single-serve pour over.
Each bag comes pre-filled with 10g of 100% Arabica specialty coffee, perfectly portioned for one cup. No measuring, grinding, or separate filter is needed. Simply open the package, place the filter over your cup, and pour hot water to brew a fresh and flavorful cup of Colombian coffee.
Our coffee is made with Arabica beans cultivated at 1,800 meters above sea level at Santa Mónica Farm in San Antonio, Tolima, Colombia, and selected for La Fransesa's collection of Colombian coffee and cocoa.
How to Prepare
1. Open the package
Carefully tear open the outer package and remove the pre-filled coffee filter.
2. Open the filter
Pull the side tabs outward to open the filter and extend the supports.
3. Place over your cup
Position the filter securely on the rim of your favorite cup or mug.
4. Pour hot water
Slowly pour hot water over the coffee grounds, allowing the coffee to drip naturally into your cup.
5. Let it brew
Allow the water to pass through the coffee until it has fully dripped into your cup.
6. Remove and enjoy
Carefully lift the filter from your cup and discard. Your freshly brewed Colombian specialty coffee is ready to enjoy.
What Makes It Different?
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Pre-filled and ready to brew — no measuring or separate filter needed.
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10g single-serve portion — conveniently prepared for one cup.
- 100% Arabica coffee
- Colombian specialty coffee
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Roast Level: Medium
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Variety: Geisha
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Process Method: Semi-Washed
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Drying Method: Sun-Dried
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Simple pour-over preparation — no coffee maker required.
From the Colombian mountains to your cup, there's a story in every sip.
